Furmint

E815330

Furmint is a white grape variety from Central Europe, best known as the backbone of Hungary’s Tokaji wines, prized for its high acidity and ability to produce both dry and lusciously sweet, botrytized styles.

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Statements (49)

Predicate Object
instanceOf grape variety
acidityLevel high
berrySkin thin-skinned berries
bunchDensity compact bunches
color white
cultivatedIn Australia NERFINISHED
Austria NERFINISHED
Croatia NERFINISHED
Hungary NERFINISHED
Romania NERFINISHED
Serbia NERFINISHED
Slovakia NERFINISHED
Slovenia NERFINISHED
South Africa NERFINISHED
United States NERFINISHED
grapeSpecies Vitis vinifera NERFINISHED
keyWineCharacteristic ability to produce lusciously sweet wines
ability to produce structured dry wines
good aging potential
high acidity
pronounced minerality
notableRegion Tokaj NERFINISHED
notableWineType Tokaji Aszú NERFINISHED
Tokaji Eszencia NERFINISHED
dry Tokaji
origin Central Europe NERFINISHED
primaryCountryOfCultivation Hungary GENERATED
ripeningTime late ripening
susceptibility Botrytis cinerea NERFINISHED
synonym Moslavac
Zapfner NERFINISHED
Šipon
typicalAroma botrytis notes
citrus fruit
dried apricot
green apple
honey
pear
quince
smoke
spice
walnut
usedFor Tokaji wine NERFINISHED
viticulturalCharacteristic prone to noble rot
suited to long hang time on the vine
suited to volcanic soils
wineStyle botrytized dessert wine
dry white wine
sweet white wine

Referenced by (4)

Full triples — surface form annotated when it differs from this entity's canonical label.

Tokaj grapeVarietyUsed Furmint
Heunisch Weiss parentOf Furmint
Gouais parentOf Furmint
town of Rust wineGrapesUsed Furmint
subject surface form: Rust