Faculty of Pharmacy and Food Sciences
E7976
The Faculty of Pharmacy and Food Sciences is an academic division of the University of Havana specializing in higher education and research in pharmaceutical sciences and food-related disciplines.
Statements (44)
| Predicate | Object |
|---|---|
| instanceOf |
academic division
→
faculty → |
| academicLevel | higher education → |
| affiliation |
Cuban higher education system
→
public university → |
| city |
Havana, Cuba
→
surface form: "Havana"
|
| continent | North America → |
| country | Cuba → |
| engagesIn |
community outreach
→
scientific research → teaching → |
| fieldOfStudy |
biochemistry
→
food safety → food technology → microbiology → nutrition sciences → pharmaceutical technology → pharmacology → pharmacy → quality control of medicines → toxicology → |
| focusArea |
development of food science professionals
→
development of pharmaceutical professionals → drug development → food security → public health support → quality assurance in food and drugs → |
| hasType | university faculty → |
| languageOfInstruction | Spanish → |
| locatedIn |
University of Havana
→
surface form: "University of Havana campus"
|
| mission |
conducting research in pharmaceutical and food-related fields
→
training professionals in pharmacy and food sciences → |
| offers |
graduate programs
→
research training → undergraduate programs → |
| parentOrganization |
Rectorate of the University of Havana
→
surface form: "University of Havana Rectorate"
|
| partOf | University of Havana → |
| region | Caribbean → |
| sector |
higher education
→
research → |
| specializesIn |
food sciences
→
food-related disciplines → pharmaceutical sciences → pharmacy education → |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.