U.S. Utility grades

E700811

U.S. Utility grades are lower-quality commercial classifications for fruits and vegetables that are still usable for processing or non-premium markets but do not meet higher U.S. grade standards for appearance or condition.

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Statements (45)

Predicate Object
instanceOf United States produce quality grade
agricultural grade classification
administeredBy USDA Agricultural Marketing Service NERFINISHED
United States Department of Agriculture
allows greater misshapen produce
more size variation
more surface blemishes
appliesTo fruits
vegetables
appliesToAspect appearance
condition
defect tolerance
maturity
appliesToForm fresh produce
some processed-ingredient specifications
basedOn USDA grade standards for specific commodities
contrastWith U.S. Extra Fancy grades
U.S. Fancy grades
U.S. No. 1 grades
country United States of America
surface form: United States
distinguishedFrom cull grade
unclassified produce
goal reduction of food waste in commercial channels
utilization of otherwise non-premium produce
intendedUse canning
freezing
further processing
manufacturing of food products
marketSegment food processors
industrial food users
institutional buyers
notedFor more defects allowed
reduced appearance standards
still usable edible product
partOf U.S. standards for grades of fruits and vegetables
primaryCriterion fitness for processing rather than fresh-market appearance
qualityLevel below U.S. Fancy
below U.S. No. 1
regulates minimum quality for processing use
usedFor lower-quality commercial classifications
non-premium markets
produce used for processing
usedIn commodity procurement contracts
government and institutional purchasing specifications
wholesale produce trade

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.