Taylor ham
E698796
Taylor ham is a seasoned, cured pork product from New Jersey, commonly eaten sliced and fried on breakfast sandwiches, especially in the northern part of the state.
Statements (45)
| Predicate | Object |
|---|---|
| instanceOf |
pork roll
ⓘ
regional food ⓘ |
| alsoKnownAs | pork roll ⓘ |
| associatedWith |
New Jersey cuisine
ⓘ
New Jersey diner culture ⓘ |
| commonCookingMethod |
griddling
ⓘ
pan-frying ⓘ |
| commonlyFoundAt |
New Jersey bagel shops
ⓘ
New Jersey diners ⓘ |
| contains |
fat
ⓘ
protein ⓘ sodium ⓘ |
| controversy | naming dispute between ‘Taylor ham’ and ‘pork roll’ in New Jersey ⓘ |
| countryOfOrigin |
United States of America
ⓘ
surface form:
United States
|
| cuisine | American cuisine ⓘ |
| flavorProfile |
salty
ⓘ
slightly sweet ⓘ smoky ⓘ |
| foodCategory |
breakfast meat
ⓘ
deli meat ⓘ |
| foodSafety | must be refrigerated ⓘ |
| inventedIn | New Jersey NERFINISHED ⓘ |
| isA |
cured meat
ⓘ
seasoned pork product ⓘ smoked meat product ⓘ |
| mainIngredient | pork ⓘ |
| notableIn | New Jersey regional identity ⓘ |
| originPeriod | 19th century ⓘ |
| regionallyPopularIn |
New Jersey
NERFINISHED
ⓘ
North Jersey NERFINISHED ⓘ |
| requiresCooking | true ⓘ |
| servingTemperature | hot ⓘ |
| soldAs |
log
ⓘ
sliced product ⓘ |
| stateOfOrigin | New Jersey NERFINISHED ⓘ |
| texture | firm ⓘ |
| typicallyServedWith |
English muffin
NERFINISHED
ⓘ
bagel ⓘ cheese ⓘ egg ⓘ hard roll ⓘ |
| typicalMeal | breakfast ⓘ |
| typicalPreparation | sliced and fried ⓘ |
| usedInDish |
Taylor ham, egg, and cheese sandwich
ⓘ
breakfast sandwich ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.