School of Hospitality, Food and Tourism Management

E652384

The School of Hospitality, Food and Tourism Management is an academic unit specializing in hospitality, foodservice, and tourism education and research within the Gordon S. Lang School of Business and Economics.

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Statements (24)

Predicate Object
instanceOf academic unit
foodservice management school
hospitality management school
academicDiscipline business
emphasis applied research in hospitality and tourism
management education
fieldOfStudy foodservice management
hospitality management
tourism management
focusesOn foodservice education
foodservice research
hospitality education
hospitality research
tourism education
tourism research
offers graduate programs
research opportunities
undergraduate programs
organizationalType school within a business faculty
parentOrganization Gordon S. Lang School of Business and Economics NERFINISHED
partOf Gordon S. Lang School of Business and Economics NERFINISHED
specializesIn foodservice industry studies
hospitality industry studies
tourism industry studies

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Full triples — surface form annotated when it differs from this entity's canonical label.

Gordon S. Lang School of Business and Economics hasUnit School of Hospitality, Food and Tourism Management