Hugh Acheson

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chef person restaurateur television personality

Hugh Acheson is a Canadian-born chef and restaurateur known for his modern Southern cuisine and frequent appearances as a judge on culinary television competitions.

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Statements (47)

Predicate Object
instanceOf chef ⓘ
person ⓘ
restaurateur ⓘ
television personality ⓘ
award James Beard Foundation Award for American Cooking (book category) NERFINISHED ⓘ
James Beard Foundation Award for Best Chef: Southeast NERFINISHED ⓘ
basedIn Georgia, United States NERFINISHED ⓘ
birthDate 1971-11-05 ⓘ
birthPlace Ottawa, Ontario, Canada NERFINISHED ⓘ
citizenship Canada ⓘ
culinaryStyle Southern cuisine ⓘ
modern American cuisine ⓘ
employer Empire State South NERFINISHED ⓘ
Five & Ten NERFINISHED ⓘ
Spiller Park Coffee NERFINISHED ⓘ
The National (Athens, Georgia) NERFINISHED ⓘ
founded Empire State South NERFINISHED ⓘ
Five & Ten NERFINISHED ⓘ
Spiller Park Coffee NERFINISHED ⓘ
The National (Athens, Georgia) NERFINISHED ⓘ
genre cookbooks ⓘ
knownFor modern Southern cuisine ⓘ
television cooking competitions ⓘ
language English ⓘ
name Hugh Acheson NERFINISHED ⓘ
nationality Canadian ⓘ
notableWork A New Turn in the South NERFINISHED ⓘ
Pick a Pickle NERFINISHED ⓘ
The Broad Fork NERFINISHED ⓘ
The Chef and the Slow Cooker NERFINISHED ⓘ
occupation author ⓘ
chef ⓘ
restaurateur ⓘ
television judge ⓘ
participatedIn culinary television competitions ⓘ
residence Athens, Georgia, United States NERFINISHED ⓘ
role judge on Top Chef ⓘ
judge on Top Chef Masters ⓘ
judge on Top Chef: Just Desserts ⓘ
televisionShow Top Chef NERFINISHED ⓘ
Top Chef Masters NERFINISHED ⓘ
Top Chef: Just Desserts NERFINISHED ⓘ
trainedIn culinary arts ⓘ
website https://hughacheson.com/ ⓘ
workedIn Athens, Georgia, United States NERFINISHED ⓘ
Atlanta, Georgia, United States NERFINISHED ⓘ
Ottawa, Ontario, Canada NERFINISHED ⓘ

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Top Chef → hasJudge → Hugh Acheson ⓘ