Grenache Gris
E495306
Grenache Gris is a pink-skinned mutation of the Grenache grape, used primarily in southern French and Spanish wines to produce full-bodied, aromatic whites and rosés.
Statements (43)
| Predicate | Object |
|---|---|
| instanceOf |
mutation of Grenache
ⓘ
wine grape variety ⓘ |
| acidityLevel | medium ⓘ |
| alsoKnownAs |
Garnacha Roja
NERFINISHED
ⓘ
Lladoner Gris NERFINISHED ⓘ |
| aromaProfile |
citrus
ⓘ
floral notes ⓘ spice notes ⓘ stone fruit ⓘ |
| body | full ⓘ |
| color | pink-skinned ⓘ |
| cultivationClimate | warm Mediterranean climates ⓘ |
| geneticRelationship | color mutation of Grenache Noir ⓘ |
| grapeSkinColor | gris (grey-pink) ⓘ |
| harvestTime | mid to late ripening ⓘ |
| notableRegion |
Catalonia
NERFINISHED
ⓘ
Languedoc NERFINISHED ⓘ Roussillon NERFINISHED ⓘ |
| parentGrape | Grenache NERFINISHED ⓘ |
| primaryRegions |
Spain
NERFINISHED
ⓘ
southern France NERFINISHED ⓘ |
| relatedVariety |
Grenache Blanc
NERFINISHED
ⓘ
Grenache Noir NERFINISHED ⓘ |
| species | Vitis vinifera NERFINISHED ⓘ |
| status | relatively rare grape variety ⓘ |
| synonymLanguage |
Garnacha Roja – Spanish
ⓘ
Lladoner Gris – Catalan ⓘ |
| tanninLevel | low in finished white wines ⓘ |
| typicalUseInBlends |
blending grape in southern French whites
ⓘ
component of rosé blends in Roussillon ⓘ |
| typicalWineStyle |
aromatic white wines
ⓘ
full-bodied rosé wines ⓘ full-bodied white wines ⓘ |
| usedFor |
rosé wine production
ⓘ
white wine production ⓘ |
| vinification |
often fermented dry
ⓘ
sometimes used for barrel-fermented whites ⓘ |
| viticulturalCharacteristic |
good drought resistance
ⓘ
high sugar potential ⓘ |
| wineAlcoholPotential | relatively high ⓘ |
| wineColorProduced |
rosé
ⓘ
white ⓘ |
| wineTexture | round and rich mouthfeel ⓘ |
Referenced by (2)
Full triples — surface form annotated when it differs from this entity's canonical label.