Walla Walla Sweet Onions
E476308
Walla Walla Sweet Onions are a famously mild, exceptionally sweet onion variety originating from the Walla Walla Valley in Washington State.
Statements (47)
| Predicate | Object |
|---|---|
| instanceOf |
onion cultivar
ⓘ
sweet onion ⓘ |
| countryOfOrigin |
United States of America
ⓘ
surface form:
United States
|
| hasBulbShape | slightly flattened globe ⓘ |
| hasColor |
light brown skin
ⓘ
pale yellow ⓘ |
| hasCultivationRequirement |
cool-season growing conditions
ⓘ
irrigated agriculture ⓘ long-day photoperiod ⓘ well-drained soil ⓘ |
| hasEconomicImportance | specialty crop for Walla Walla Valley farmers ⓘ |
| hasHarvestSeason | summer ⓘ |
| hasNutritionalProperty |
contains antioxidants
ⓘ
contains dietary fiber ⓘ contains vitamin C ⓘ low in calories ⓘ |
| hasQuality |
exceptionally sweet taste
ⓘ
high water content ⓘ juicy texture ⓘ large bulb size ⓘ low pungency ⓘ mild flavor ⓘ |
| hasReputationFor |
culinary versatility
ⓘ
exceptional sweetness ⓘ mildness when eaten raw ⓘ |
| hasShelfLife | short storage life compared to storage onions ⓘ |
| hasSkinType | thin papery skin ⓘ |
| isAssociatedWith |
Walla Walla Valley agriculture
ⓘ
Washington State cuisine ⓘ regional food festivals ⓘ |
| isComparableTo |
Maui onions
ⓘ
Vidalia onions ⓘ |
| isGrownFor |
fresh market sales
ⓘ
local and regional distribution ⓘ |
| isMarketedAs |
premium sweet onion
ⓘ
regional specialty product ⓘ |
| locatedInTheAdministrativeTerritorialEntity |
Pacific Northwest
NERFINISHED
ⓘ
Walla Walla Valley NERFINISHED ⓘ Washington State NERFINISHED ⓘ |
| partOf | Allium cepa species ⓘ |
| taxonRank | cultivar ⓘ |
| usedFor |
fresh eating
ⓘ
grilling ⓘ onion rings ⓘ salads ⓘ sandwiches ⓘ sautéing ⓘ |
Referenced by (1)
Full triples — surface form annotated when it differs from this entity's canonical label.