Fer Servadou must form the majority of the blend

E447924

Fer Servadou is a red wine grape variety traditionally associated with southwest France, known for producing deeply colored, tannic wines with spicy, peppery, and red-fruited character.

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All labels observed (1)

Label Occurrences
Fer Servadou must form the majority of the blend canonical 1

Statements (44)

Predicate Object
instanceOf red wine grape variety
alsoKnownAs Braucol NERFINISHED
Fer NERFINISHED
Mansois NERFINISHED
aromaFlavorProfile peppery
red-fruited
spicy
climatePreference temperate climate
colorOfWine deeply colored
countryOfOrigin France
cultivatedIn Entraygues-Le Fel NERFINISHED
Estaing NERFINISHED
Fronton NERFINISHED
Gaillac NERFINISHED
Marcillac NERFINISHED
diseaseSensitivity susceptible to rot
grapeColor red
oftenBlendedWith Cabernet Franc NERFINISHED
Cabernet Sauvignon NERFINISHED
Duras NERFINISHED
Syrah NERFINISHED
Tannat NERFINISHED
tanninLevel tannic
traditionalRegion Southwest France NERFINISHED
typicalAcidity medium to high
typicalAlcoholLevel moderate
typicalAromas blackberry
floral notes
herbal notes
pepper
raspberry
red currant
spice
typicalBody full-bodied
medium-bodied
typicalStructure firm tannins
good acidity
typicalTrellising vigorous growth
usedFor still red wine
wineColorDescriptor deep ruby
wineStyle age-worthy
structured
wineUse blended wines
varietal wines

Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Marcillac AOC dominantGrapeShare Fer Servadou must form the majority of the blend