Fungi
E38617
Fungi are a kingdom of mostly multicellular, eukaryotic organisms that obtain nutrients by absorbing them from organic matter, including molds, yeasts, and mushrooms.
Statements (50)
| Predicate | Object |
|---|---|
| instanceOf |
Biological kingdom
ⓘ
Eukaryote clade ⓘ |
| bodyStructure | Mycelium ⓘ |
| causesDiseaseIn |
Animals
ⓘ
Humans ⓘ Plants ⓘ |
| cellType | Eukaryotic cell ⓘ |
| cellularity |
Mostly multicellular
ⓘ
Some unicellular ⓘ |
| cellWallComponent |
Chitin
ⓘ
Glucans ⓘ |
| domain | Eukaryota ⓘ |
| ecologicalRole |
Decomposers
ⓘ
Mutualists ⓘ Parasites ⓘ |
| formsSymbiosisType |
Lichens
ⓘ
Mycorrhizae ⓘ |
| formsSymbiosisWith |
Algae
ⓘ
Plants ⓘ |
| geneticMaterial | Linear chromosomes ⓘ |
| growthForm | Hyphae ⓘ |
| habitat |
Decaying organic matter
ⓘ
Freshwater ⓘ Marine environments ⓘ On animals ⓘ On plants ⓘ Soil ⓘ |
| includes |
Lichens (fungal component)
ⓘ
Molds ⓘ Mushrooms ⓘ Rusts ⓘ Smuts ⓘ Yeasts ⓘ |
| nucleus | True nucleus ⓘ |
| nutritionMechanism | Absorptive nutrition ⓘ |
| nutritionType | Heterotrophic ⓘ |
| photosynthetic | Non-photosynthetic ⓘ |
| recognizedBy | Mycologists ⓘ |
| reproductionType |
Asexual reproduction
ⓘ
Sexual reproduction ⓘ |
| sporeProduction | Produce spores ⓘ |
| studiedInDiscipline | Mycology ⓘ |
| taxonRank | Kingdom ⓘ |
| typicalReproductiveStructure | Fruiting body ⓘ |
| usedFor |
Alcoholic fermentation
ⓘ
Antibiotic production ⓘ Biotechnology ⓘ Bread making ⓘ Enzyme production ⓘ Food production ⓘ |
Referenced by (3)
Full triples — surface form annotated when it differs from this entity's canonical label.