Food: Vegetarian Home Cooking

E234201

Food: Vegetarian Home Cooking is a vegetarian cookbook by Mary McCartney that features simple, family-friendly plant-based recipes.

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Food: Vegetarian Home Cooking canonical 1

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Statements (39)

Predicate Object
instanceOf cookbook
vegetarian cookbook
author Mary McCartney
contains photographs by Mary McCartney
countryOfPublication United Kingdom
United States of America
surface form: United States
creatorOccupation cookbook author
photographer
dietType lacto-ovo vegetarian
emphasis everyday cooking
seasonal ingredients
features full-color photography
step-by-step recipes
focus family-friendly recipes
simple recipes
genre cookbook
vegetarian cooking
hasContributor Mary McCartney
hasFormat ebook
hardcover
hasPart breakfast recipes
dessert recipes
dinner recipes
lunch recipes
snack recipes
language English
mediaType print
notableFor approachable vegetarian recipes for home cooks
publisher Chatto & Windus
Sterling Epicure
relatedWork At My Table: Vegetarian Feasts for Family and Friends
subject family meals
home cooking
plant-based recipes
vegetarian cuisine
targetAudience families
flexitarians
home cooks
vegetarians

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Referenced by (1)

Full triples — surface form annotated when it differs from this entity's canonical label.

Mary McCartney notableWork Food: Vegetarian Home Cooking